365 Things to Do in Boston - New Tips Daily

Boston Talks Happy Hour: The Future of Food

Posted by 365 Things Boston on Sat, Jan 16, 2016

Happy Hour: The Future of Food

 

"The future of food is on the menu. The Improper Bostonian’s Managing Editor Matt Martinelli (@MattJMartinelli) gives us a taste of what’s to come in the local food scene and thought leader David Gracer (@TheDaveGuy) explains why the international entomophagy (bugs as food!) movement is in our not-so-distant future. Join Matt, David, and others for a look at the future of food.   

 

A Smarter Happy Hour

Grab your friends and join us for WGBH’s take on happy hour—inspiring conversation plus wine and local craft brews for $5 a glass. Hear from and connect with local experts in a variety of fields while enjoying the great company of your neighbors from Boston and beyond. Each event combines short speaking programs, drinks, and a chance for you to join the conversation."

 

Click here for tickets. 

 

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