365 Things to Do in Boston - New Tips Daily

Coppersmith Cafe Grand Opening Day

Posted by 365 Things Boston on Sun, Jan 31, 2016

"Come check out South Boston's newest cafe and expansive third space, Coppersmith Cafe on its opening day! Located just inside the restaurant’s Bolton Street entrance, the cafe will be open daily from 7am to 3pm, serving neighborhood locals as well as those commuting to and from South Boston, Fort Point and the Seaport District.

With the launch of Coppersmith Cafe, the rustic industrial venue is opening its doors to the local residential and business communities by offering over 10,000 sq. feet of space (between indoor and outdoor areas) for a truly unique third space experience. In addition to the more intimate seating within the 1,000-sq. foot window-walled cafe overlooking Bolton and A Streets, the venue will accommodate cafe customers throughout its bar and dining areas as well as the seasonal outdoor patio and roof deck. This expansive third space is also ideal for local residents and professionals looking for somewhere to host working breakfast and lunch meetings; mommy & me meet-ups; and various other community-centric activities throughout the day. Guests throughout the venue will be able to take advantage of free high-speed 100MB WiFi.

The Coppersmith Cafe menu features hot and cold George Howell Coffee based beverages, a selection of J’enwey Tea Co. whole leaf teas, juices and sodas, as well as house-made pastries, snacks, soups, salads, and sandwiches. Signature pastries include a Banana Chocolate Chip Espresso Muffin; PB & J Scone; Salted Valrhona Chocolate Chip Cookies; the Mocha Espresso Marshmallow; a Caramelized Coconut Krispy and a Bacon Pecan Sticky Bun. Savory items include the Crunchy Winter Salad (quinoa, edamame, fennel, tomato, cauliflower, carrot, radish and Green Goddess dressing); Apple Orchard Salad (apples, pears, pepitas, gorgonzola, balsamic); Soba Noodles (carrot, daikon, edamame, sesame-ginger vinaigrette); the Breakfast Sandwich (egg + VT cheddar on a stone and skillet English muffin); Caprese on Baguette (tomato, mozzarella, basil pesto); and Roast Turkey on Sourdough (lettuce, tomato, bacon, cheddar, cranberry chutney); and a Kids PB&J. Sides, snacks and grab and go goodies also offered. A catering menu for groups of all sizes is also available for on and off-site events. "

via cta